SAPENI, M. A.-A. R. .; AISYAH LATIFA AMALIA; LASTRIYANTI, L.; PAAT, T. C. C. Relationship Between Diet and Stroke Severity in Adult Patients. An Idea Health Journal, [S. l.], v. 4, n. 01, p. 13–17, 2024. DOI: 10.53690/ihj.v4i01.181. Disponível em: http://ihj.ideajournal.id/index.php/IHJ/article/view/181. Acesso em: 1 mar. 2025.